Non-raw sushi  
Hot & Spicy  
Price May Change without Notice

Kitchen Appetizers


1. Vegetable Haru-Maki
Japanese style mini vegetable spring rolls
5.00
2. Edamame
Steamed soy beans with choice of salted or spicy
5.00
3. Shumai
Steamed shrimp dumplings
6.00
4. Yakitori
Skewered chicken broiled in teriyaki sauce
6.00
5. Scallion Pancake 5.00
6. Kani Pocket
Deep fried dumpling with crab stick & cream cheese
6.00
7. Gyoza (Pork or Vegetable)
Dumpling (pan fried or steamed)
6.00
spicy 8. Crispy Calamari
Lightly fried with sweet Thai chili sauce
8.00
9. Tempura
Shrimp & vegetable deep fried in a light batter
8.00
10. Beef Negimaki
Grilled beef rolled with scallion in the center, topped with teriyaki sauce
8.00
11. Soft Shell Crab Tempura 9.00
spicy 12. Rock Shrimp
Jumbo shrimp tempura with Japanese style tar tar sauce
9.00
13. B-B-Q Squid
Boiled whole squid with chef’s special sauce
10.00
14. Chilean Sea Bass
Broiled Chilean sea bass served with seasonal vegetable in chef’s special miso sauce
12.00
15. Hamachi Kama
Grilled yellow cheek served with ponzu sauce
12.00